I am not yet prepared to explain the significance of this posting, but it may raise a little chuckle amongst certain folk.
The sound clip is taken from one of our radio armageddon shows in 1991, and you can certainly tell the age of the show by noting the DJ who manages to fluff up his opening line, despite being well prepared in advance for what he was going to say.
Anyway, enjoy the Haggis Song!!!!
[ the haggis song was by the Krankies, that well known childrens tv comedy act of the 1980's and now international cabaret and panto stars - incidently, your editor went to see a tv recording of The Krankies Elektronik Komik in 1985 - see we all have skeletons in our closets! ]
Oh, if you're wondering what a haggis is made from:
Haggis is made from sheep's offal (or pluck). The windpipe, lungs, heart and liver of the sheep are boiled and then minced. This is mixed with beef suet and lightly toasted oatmeal. This mixture is placed inside the sheep's stomach, which is sewn closed. The resulting haggis is traditionally cooked by further boiling (for up to three hours) although the part-cooked haggis can be cooked in the oven which prevents the risk of bursting and spoiling.
[courtesy of ed.ac.uk's scottish food and drink webpage ]
